Brazil Santos

Product Title: Brazil Santos Coffee

Certification/Grading: Natural

Roast: Medium

Tasting Profile: Elegant, smooth cup with cocoa notes.

Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio

Variety: Catuai and Mundo Novo

Region: Parana and Sao Paulo Brazil

Altitude: 750-1050 M

Soil Type: Volcanic Loam

Process: Pulped natural and dried in the Sun.

Experience the unique taste of Brazil Santos Coffee. This medium roast coffee boasts an elegant and smooth cup with delicious cocoa notes. Sourced from the Fazenda Santa Barbara, Sao Francisco, and Santo Antonio farms in Parana and Sao Paulo Brazil, this coffee is grown at an altitude of 750-1050 meters in volcanic loam soil. The beans are pulped naturally and dried in the sun, resulting in a rich and flavorful cup. Try this one-of-a-kind coffee today and taste the unique flavors of Brazil.